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By understanding and implementing sustainable practices, we safeguard natural resources, reduce environmental impact, and enhance long-term profitability. Investments in environmental sciences support a prosperous future for pork farmers and a sustainable legacy for generations to come.

View environment and sustainability projects supported by SIP since 2010 in the factsheets below.

Advancing the Canadian swine sector through environmental footprint analyses

Mario Tenuta, University of Manitoba

Status: Ongoing. Results are expected in 2022.

Investigation of strategies to mitigate accelerated deterioration of pig buildings

Bernardo Predicala, Prairie Swine Centre

Status: Completed in 2018. 

Development of an innovative air cleaning system for swine buildings

Stephane Lemay, IRDA

Status: Completed in 2013. 

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