Innovative micronutrient strategies for maximizing piglet’s robustness and performance during the pre- and post-weaning periods

Development of novel feed additives to replace antibiotics and promote pig gut health:
Subproject: Biological roles and efficacy of alkaline phosphatases for improving gut health, growth performance, physiological endpoints and gut microbiome in the weanling pig

Development of novel feed additives to replace antibiotics and promote pig gut health:
Subproject: Use of newly selected probiotic bacteria to control enteric infections and improve gut health and performance of piglets

Strategies to reduce feed costs in the post-weaning period while maintaining optimal performance and health:
Subproject: Examination of the effectiveness of provision of functional amino acids to enhance pig robustness

Strategies to reduce feed costs in the post-weaning period while maintaining optimal performance and health:
Subproject: Strategies for detoxifying vomitoxin (DON) using innovative chemical and biological approaches in post-weaning piglets

Strategies to reduce feed costs in the post-weaning period while maintaining optimal performance and health:
Subproject: Pulse grains and organic acids to control growth performance and health of young pigs

Towards a new feeding approach of neonatal and weanling piglet for optimizing nutritional status, immunity and microbiota and minimizing the use of antibiotics

Innovative piglet management strategies for optimum performance up to slaughter weight and profitable pork production

Efficacy of feed additives to mitigate the negative impacts of mycotoxin contaminated feed on performance and health of piglets